Jim & Lou Lous
2840 S Park Rd, Bethel Park, PA, 15102
Jim & Lou Lous Menu
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Visit below restaurant in Bethel Park for healthy meals suggestion.
Visit below restaurant in Bethel Park for healthy meals suggestion.
Visit below restaurant in Bethel Park for healthy meals suggestion.
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Address :
2840 S Park Rd
Bethel Park, PA, 15102 - Phone (412) 595-8451
- Click To Get Directions
Opening Hours
- Mon :7:00 am - 8:00pm
- Mon : 7:00 am - 8:00pm
Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Parking : Private Lot
Bike Parking : No
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Divey
Noise Level : Average
Alcohol : No
Outdoor Seating : No
Wi-Fi : No
Has TV : Yes
Waiter Service : Yes
Caters : No
WE SERVE THE FOLLOWING STATES
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Geoff S.
Went here for breakfast on a Saturday morning. I ordered the 3 egg breakfast which came with bacon, scrambled eggs, home fries, and I decided on rye toast. The server was nice. The meal came out quick. The bacon was thick and pretty good but I pulled off a big chunk of fat from the one piece. The eggs we're very good. There wasn't many potatoes but they were good and how many can you really eat? The two pieces of rye toast were stacked on top of the plate and were tasty but they were not really toasted just kind of warm with butter on them. I would like to go back and try lunch or dinner some time.
(4)Chris H.
Breakfast was great. Omelets are huge. My wife enjoyed perfectly cooked poached eggs. The waitress was very nice and the food came out very fast.
(4)Maria J.
Jim and Lou Lou's is a nice little place open for breakfast, lunch and dinner. The exterior and interior decor is very plain but it does still have the diner type feel. The building and interior appeared pretty clean with the exception of my coffee mug which could have used a good scrubbing as I believe there was some old lipstick on the rim. Otherwise, I was happy with the overall experience. The server was very friendly and service very quick despite them being busy at the time. I had the veggie omelet which was packed with lots of fresh veggies and also feta cheese (not listed so I had to ask what was in it). Side of breakfast potatoes was just okay as they were somewhat bland and did not seem fresh. The French toast tasted okay but it was just a piece of bread dipped in egg. I have had much better with thicker bread and cinnamon in the batter which this did not have. The omelet and potatoes were mild-moderate on the greasy scale in my opinion which isn't bad for diner food. This is a nice little diner with what seems like good breakfast food. I would definitely come back if I want a quick meal with reasonable prices.
(4)Kay E.
We had a nice breakfast here recently. It's nothing fancy, just the breakfast basics done well. The service was rather good and the interiors are clean.
(4)Sarah C.
Honestly, the only reason I gave this place more than one star is because the girls gave good, friendly service...other than that, I was disappointed. The food came out quickly, and there was plenty of it, but it was pretty sad. I got the Italian Omelet with a side of home fries. The sausage in the "Italian" omelet was regular breakfast sausage...maybe I'm crazy, but I was expecting Italian sausage. My husband got the Texas Omelet...it was supposed to have steak in it, but it had this oddly textured, mystery meat. It was almost as if a "steak-um" and a can of dog food had a love child. And it literally tasted like nothing. Both omelets had so little egg, that the overly-stuffed ingredients were actually ripping through the sides. The potatoes were extremely bland and poorly cooked. If all of this wasn't bad enough, every item on both plates was absolutely DRIPPING with grease. It was so bad that I seriously couldn't keep anything on my fork....it slid off - it was actually pretty comical. My husband had a literal puddle on his plate. Ew. So there's the food... The place itself was divey to say the least...but not in that cool, kitchy way...more like a "I'm not so sure I want to know what actually goes on in the kitchen" kind of way. I got a water with lemon. To my surprise, I discovered a small broccoli seed thingy on it. So....that was weird. The coffee was eh. Sadly, I discovered the bottom of my spoon was all crusty and dirty AFTER I had used it to stir the cream into my coffee. So...that was gross. As I am sitting here writing this, I can still feel the thick puddle of grease in my stomach - even after running like a maniac on the treadmill so I could mentally bear myself. All in all, our experience pretty much sucked...definitely will not go back, and you probably shouldn't either if you value your physical and mental health.
(2)Monika E.
The woman in the kitchen munched on bacon while dishing out food on customer plates. It grosses me out since I was sitting at the counter in direct view. I don't think it's sanitary. Maybe her hands that touched my food had her germs on it. Very very disgusting.
(2)Amber T.
My husband and I were in the area and decided to stop here for a good diner breakfast. The place definitely has a diner feel to it and there was no wait. Our waitress came over quickly and was very polite. My husband got some kind of egg-sausage-scramble thing and I got the 3 eggs breakfast (comes with a meat, potato, and toast). Our food came out quickly and initially looked pretty good. My home fries were pretty bland (definitely needed some seasonings or salt) and half were burnt. My husband's sausage was mostly burnt also and he noted that his could have used some seasonings too. The eggs were alright and the bacon was pretty good- very thick. I'd like to say that prices were average compared to Eat N' Park or other diners; however, they charged my husband $2.25 for a cup of coffee, which I thought was pretty ridiculous. We probably won't be going back.
(3)Brandon D.
Home cooking away from home. Soup lover, so always have a homemade one. Of course, stuff pepper is my fav, i even get the head up when its that day. Lol. Prices are good and worth the plate of OMG im gald im hungry side. Lmao. Cool diner, love it, the vibe the always nice and would tell all, try it out. Breakfast is big, and lunch and dinners are awesome too. $-$$
(5)Darren W.
Jim and Lou's has apparently opened just this year as a sign above the counter proclaimed. The exteriors and interiors are fairly bare-bones. The restaurant's whimsical, familial name can easily be seen in plain black & white along South Park Road. What you'll find is a fundamental diner with a fundamental menu. Eggs, bacon, sausage, sandwiches, etc. populate the short bill of fare. Kay had a biscuit with gravy and sausage. I merely opted for a breakfast sandwich with ham, capicola, eggs, and cheddar cheese on a Kaiser roll. A pleasing and hefty helping of unskinned steak fries came with a morning mammoth that approvingly reminded me of a Primanti Brother's sandwich sans any veggies. Dessert was a slamming, dense wedge of carrot cake for each of us, complete with carrot shavings, white chocolate flakes, and a cream cheese icing so fantastically full-bodied, it made me crave ice-cold milk. This area of Bethel Park depressed me with its closed, dingy storefronts. Let's hope that J&LL's acts as a catalyst for rejuventation.
(4)Bob T.
Went to Jim and Lou Lou's today. Ho hum. Nothing special. The pineapple was kind of rotting in the fruit cup. I had the three eggs over easy breakfast and only two eggs had yolk, not a big deal because I really only wanted two eggs anyway but the meal was three eggs. The meals aren't either cheap or expensive but more than I should pay for very run of the mill food. Server was friendly. But we won't be back.
(2)Hank L.
It's a clean little diner conveniently located. The staff was friendly. The food was nothing impressive. There was no attempt to really hide the fact that everything in the diner seemed to come from GFS, which sort of detracted from the sense that you were getting a "home cooked" meal. I mean, they didn't advertise it as such, so I'm not saying that it's misleading. But when I think of a "Mom and Pop" style diner, I'm thinking some sort of special home recipe or something. But the fare was very standard. It was delicious, but... it just didn't make me think, "wow, I gotta come back next weekend."
(3)Joe A.
We came here based on the reviews and the rating. This place did not disappoint. The Ruben was right up there as one of the best ones I have ever had. So good. Don't judge this place based on looks. The food is fantastic. Family run atmosphere makes this place feel like you are home. I'm coming back next time I'm in town.
(4)Letty L.
Went for brunch on a Sunday and had a great meal. This diner serves good food. The sickness you feel after eating at Kings DOES NOT HAPPEN HERE. This is real food, made with real ingredients in realistic proportions. Way to go Jim and Lou Lous! You now equal Dormont Dor-Stop in my favs. Love you!
(4)Tiffany W.
I just love their breakfast! Their pancakes and french toast is just great! Only thing about their breakfast is I find inconsistancies. Sometimes I get strawberries, sometimes I don't. They do offer kids portions, but do notice that the amount I get varies as well. Food is really good there, their wait staff could be a bit friendlier though. I did go their for lunch once and got a great stirfry. I haven't tried dinner yet, but they do have specials for breakfast, lunch and dinner. BP did need a fresh place for people to go to!
(4)Dan P.
I had great hopes for this place, but was disappointed. When I go in to a diner type place for the first time, I either choose the nost basic breakfast or an apparent specialty of the house. This place has as bare a breakfast menu as I have seen. That, in itself is not a problem, but the basics must be done very well consistently to meet the standard. My favorite local breakfast joint takes that approach and succeeds well enough that I don't want to tell anybody about lest they become too crowded or change. Jim and Lou Lou' has that potential but are not there. I had bacon and eggs - it doesn't get any more basic than that. The breakfast came with home fries. At first glade, ther was a lot to like about what I saw. Healthy portions, or should I say unhealthy portions? Maybe I will change that phrase to abundant portions for today's health conscious society. The bacon was thick and prepared properly. It had a nice bite and a flavor that was porkier than typical. The did not fail in the one area that weakness is so common. The wheat bread was actually good. The potatoes were tender and tasty. All that is good, right? Unfortunately, a diner must be able to cook eggs. My over easy eggs were not. I can't be sure since the kitchen is not visible, but I would guess that the eggs were basted, or worse yet, just blinded. All were over cooked, some completely inedible. If you run a diner, you've got to know that over easy people like the yellow rivers, and gently cooked whites. If you screw one up, throw it away. If you serve it, we will either not eat it or eat it a not like it. Either way, it makes us less likely to return. With so many good things, I am surprised that my inclination is to write this place off.
(2)